
Our Menu

Napolis Midvale Menu
Napoli’s Italian Restaurant delivers more than a meal—it offers a moment. Our atmosphere sets the stage for Elevated Dining, whether you’re out for a romantic night, celebrating life’s milestones, or simply indulging in great food done right. Signature dishes like our Lobster Ravioli, Shrimp Scampi, and Veal Marsala reflect a commitment to craft, made with premium ingredients and rooted in authentic Italian tradition. Every table starts with our house-baked bread—famous for good reason. From intimate gatherings to Weddings, Proms, and Family Reunions, Napoli’s is built for unforgettable experiences. We serve those who value quality, atmosphere, and a touch of style. Dine in, Reserve a Table, or Order Online Now!
Appetizers
Golden-Fried Squid Rings Served with Marinara Sauce

Large Mushroom Caps Stuffed with King Crab, Roasted Peppers, Mozzarella, and Parmesan, Covered in a Brandy Cream Sauce

Burrata Cheese, Cherry Tomatoes, Roasted Peppers, Kalamata Olives, Pesto, Drizzled with Olive Oil and Balsamic

Toasted Italian Ciabatta Bread with Cherry Tomatoes, Red Onions, Kalamata Olives, and Feta Cheese

French Loaf with Garlic Butter Spread and Mozzarella Cheese

Homemade Meatballs in Marinara Sauce with Melted Mozzarella Cheese, served with Crostini


Salads
Chicken $6, Shrimp ( 5 Pieces) $12, Salmon $12
Dressing: Italian, Ranch or Blue Cheese.

Mixed Lettuce, Artichoke Hearts, Kalamata Olives, Tomatoes, Cucumbers, Bell Peppers, and Feta Cheese in Olive Oil and Balsamic Vinegar Dressing

Romaine Lettuce, Croutons, Shaved Parmigiano-Reggiano, with Homemade Caesar Dressing

Mixed Lettuce, Cucumbers, Tomatoes, Red Onions, Parmigiano-Reggiano, and Gorgonzola Cheese in Olive Oil and Lemon Dressing

House Specialties
Lobster-Filled Ravioli on a Bed of Chopped Shrimp, Cherry Tomatoes, and Brandy Cream Sauce.

Grilled Chicken, Diced Tomatoes, Sun-Dried Tomatoes, Pesto Cream Sauce, Casarecce Pasta, and Feta Cheese

Sun-Dried Tomatoes, Roasted Peppers, Artichoke Hearts, Capers, and Kalamata Olives in an Olive Oil White Wine Sauce. Topped with Feta Cheese, with Rigatoni Pasta.

Spinach or Portobello Stuffed Ravioli with Alfredo Sauce and Micro Greens

Italian Sausage, Grilled Chicken, Peppers, Onions, Mushrooms, Brandy Cream Sauce, and Rigatoni Pasta.

Cheese-Stuffed Tortelloni with Mushrooms, Scallions, and Alfredo Sauce.

Asparagus, Prosciutto, Spinach, Olives, and Chicken with Gorgonzola Cream Sauce and Penne Pasta.

Chicken
Breaded Chicken Baked with Mozzarella Cheese, Marinara Sauce, and Spaghetti Pasta.

Stuffed Chicken with Spinach and Cheese, Sautéed Mushrooms in a Cream Sauce, Served with Spaghetti Pasta

Mushrooms, Sun-Dried Tomatoes, Fresh Tomatoes, Asparagus, Mozzarella Cheese in Sherry Wine Marinara Sauce, over Spaghetti Pasta.
Sautéed Mushrooms with Marsala Wine Sauce, Served over Spaghetti Pasta.

Capers in White Wine Lemon Butter Sauce, Served over Spaghetti Pasta.

Mushrooms, Spinach, Green Onions in Garlic Cream Sauce, Served over Spaghetti Pasta.

Cherry Peppers, Sherry Wine, Spicy Marinara Sauce, Linguine Pasta.

Sun-Dried Tomatoes, Mushrooms, Roasted Peppers in Brandy Cream Sauce, Served over Spaghetti Pasta.

Italian Classics
Fettuccine Alfredo with Pecorino Romano Cheese and Grilled Chicken.

Italian Pancetta, Mushrooms, Cream Sauce, Casarecce Pasta.

Artichoke Hearts, Mushrooms, Pancetta in Brandy Cream Sauce, Penne Pasta.

Fresh Diced Tomatoes, Onions, Garlic, Basil in Light Marinara Sauce, Rigatoni Pasta.

Summer Vegetables (Zucchini, Squash, Broccoli, Carrots, Red Peppers) in Alfredo Sauce with Rigatoni Pasta.

Ground Beef with Brandy Cream Sauce, Rigatoni Pasta

Eggplant Layers stuffed with Ricotta, Mozzarella, and Pecorino Romano Cheese, Marinara Sauce, served with Spaghetti Pasta.

Meatballs or Meat Sauce | Additional choice for $4.00

Seafood
Jumbo Shrimp, Alfredo Sauce, Linguine Pasta

Jumbo Shrimp with Garlic, Basil, Touch of Marinara, and White Wine Lemon Sauce, Linguine Pasta

Cherry Peppers, Sherry Wine, Spicy Marinara Sauce, Linguine Pasta.

Capers, Artichokes, White Wine Lemon Sauce, Spaghetti Pasta

Mushrooms, Cherry Tomatoes, Asparagus, Olives, Capers, Sherry Wine Light Tomato Sauce, Spaghetti Pasta.

Pacific Clams with Chili Pepper, Garlic, Parsley, and White Wine Lemon Sauce.

Broccoli, Cherry Tomatoes, Alfredo Sauce, Casarecce Pasta

Shrimp, Mussels, Clams, and Scallops with Choice of Marinara or Alfredo Sauce, Linguine Pasta.
Al Forno
Ground Beef, Ricotta Cheese, Béchamel, Marinara Sauce, Mozzarella Cheese.

Stuffed with Ricotta, Mozzarella, and Pecorino Romano Cheese, Covered in Marinara Sauce.

Spinach and Cheese Stuffed Pasta with Marinara Sauce and Mozzarella Cheese

Lasagna, Manicotti, Stuffed Shells, Baked Ziti

Italian Sausage, Onions, and Green Peppers Baked with Marinara Sauce, Mozzarella, over Spaghetti Pasta

Chicken Parmigiana, Lasagna, Fettuccine Alfredo.

Veal
Mushrooms, Sun-Dried Tomatoes, Fresh Tomatoes, Asparagus, Mozzarella Cheese in Sherry Wine Marinara Sauce, Served over Spaghetti Pasta.
Breaded Veal, Baked with Marinara Sauce and Mozzarella, Served over Spaghetti Pasta.

Sautéed Mushrooms and Marsala Wine Sauce and Spaghetti Pasta.

Mushrooms, Scallions, Spinach in Garlic Cream Sauce, Served over Spaghetti Pasta

Kids Menu
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Desserts
Our desserts are made in house by our pastry chef
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Drinks










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